A Word from Domino's Pizza

Thanks for the clarification. Can you please confirm the exact name of the "garlic seasoning" that you add to the crust (from the list in the follling link)? I can not find one called "garlic seasoning." I am guessing that it is "GARLIC AND HERB SHAKE-ON" If so, then it contians soy, not dairy.

http://www.dominos.com/home/menu/allergen_info.jsp

Thanks!

 

The "garlic seasoning" I've been referring to is listed as garlic oil blend. It contains soy and dairy. It is put on all of our handtossed pizza crusts, however can be withheld upon request for allergy or taste preferences. Personally, I find it incredibly tasty.

Mike

 

I ordered the 2 medium pizza special with 2 toppings (5.99 each) and honestly could not tell a big difference with the old pizza. The only noticeable difference to me was that the cheese is now softer and 'creamier' and the crust had the garlic seasoning. Other than that, it tasted very similar. If I didn't know anything about the new recipe, I honestly wouldn't have noticed a difference. With tip, the total came to a little under $18 and for that amt, I would rather order a large pizza at Ledos.