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Emilio's Brick Oven Pizza

Discussion in 'Area Restaurants, Dining and Food' started by Villager, Apr 10, 2007.

  1. Villager

    Villager Ashburn Village Resident

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    Emilio's Brick Oven Pizza is now open in Lansdowne Town Center.

    From the Leesburg Today article:

    Emilio's Brick Oven Pizza opened in the center for slightly different reasons on March 31. Owner Emil Azar said he decided to open a second Northern Italian eatery because his Sterling location became "isolated" by road construction and the completion of a Rt. 28 interchange. "I lost business over there. So, I decided to come over here," Azar said.

    The 5,000-square-foot space seats 150 and features what Azar said was the largest brick oven in North America: Its dimensions are 12 feet by 40 feet with an 8-foot diameter inside the oven. The menu includes vegetarian and meat pizzas, salads and sandwiches.

    http://www.leesburg2day.com/articles/2007/04/06/loudoun_business/biz1027restaurants040407.txt
     
    Villager, Apr 10, 2007
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